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Chef favorites


Cutlass Short Rips

One of the Saigon Bowl top selling items. Cutlets short ribs cooked in fish sauce with spices. Served with jasmine rice. 

Perfect starters


Fresh Rolls

Shrimp, pork, lettuce, noodles, mint rolled with rice sheet served with peanut sauce


Bang Bang Shrimp.jpg

Bang Bang Shrimp

Tempura fried shrimp drizzled in creamy sweet and spicy sauce.


Egg Rolls

Fried Egg Rolls

Includes lettuce, cucumber, pickled carrots, radishes, dipping sauce.


must try!


Sweet and Sour Fish Soup

White fish fillet cooked in fish stock, tamarind juice, tomatoes, okra pineapple chucks, toro steam, and bean sprouts. Topped with fried garlic and fresh herbs for a savory aroma. Served with white rice.


Shrimp Fried Rice

Fried rice cooked with peas, carrots, onions, eggs and bean sprouts. One of the Saigon Bowl top to-go items.

chef specials

White Fish Fillet

Simmered in fish sauce, pineapple chunks, scallions, and fried garlic. Served with white rice. One of the Saigon Bowl most requested items.

top selling


Grilled Shrimp Vermicelli

Includes noodles, lettuce, picked carrots & radishes. Topped with ground peanuts, crispy fried onions, sautéed green onions, and mint leaves. House sauce on the side.

TOP Favorites


Wonton Soup

Dumplings stewed w/ minced shrimp, pork, onions and spices. Topped with scallions & fried shallots.



House Special Pho

Eye-round, flank, meatball, and stripe.



Seafood Varieties

Shrimp, calamari, fishballs, includes broccoli, napa cabbage, and carrots.



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